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Art of simple food

text Art of simple food

Summary
Here you will find Alice's philosophy on everything from stocking your kitchen, to mastering fundamentals and preparing delicious, seasonal inspired meals all year long. Always true to her philosophy that a perfect meal is one that's balanced in t... Read more
Format
text
Description
ix, 405 p. : ill. ; 25 cm.
Publisher
Clarkson Potter 2007

Available Copies

Library Location Status
Woodmere (Main Branch) 641.5 WAT in Adult Non-fiction Available
Interlochen Public LIbrary Food Cook Waters in Adult Non-fiction Available

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