text The food matters cookbook: 500 revolutionary recipes for better living
- Summary
-
This follow up to Mark Bittman's "NY Times" bestseller, "Food Matters: The Cookbook" offers around 450 recipes that will save your health and the planet.
- Format
- text
- Description
- x, 645 p. ; 24 cm.
- Publisher
- Simon & Schuster 2010
| Library | Location | Status |
|---|---|---|
| Fife Lake Public Library | 641.3 BIT in Adult | Available |
| Library | Location | Status |
|---|---|---|
| TADL-FLPL | 641.3 BIT in Adult | Available |
Available Copies
| Library | Location | Status |
|---|---|---|
| Fife Lake Public Library | 641.3 BIT in Adult | Available |
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