text Farmstead and artisan cheeses : a guide to building a business
- Summary
-
A resource for those interested in starting a small-scale creamery.
- Format
- text
- Description
- [viii], 148 : ill. (chiefly col.), map ; 28 cm.
- Publisher
- University of California 2011
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | 637.3068 REE in Adult Non-fiction | Available |
| Library | Location | Status |
|---|---|---|
| TADL-WOOD | 637.3068 REE in Adult Non-fiction | Available |
Available Copies
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | 637.3068 REE in Adult Non-fiction | Available |
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