"In the companion book to his final PBS series, the world-renowned chef shows his close relationship to the land and sea as he cooks for close friends and family,"--Amazon.com.

Hors d'oeuvres -- Soups and salads -- Eggs, cheese, and bread -- Fish and seafood -- Poultry and meat -- Organ meats -- Rice and pasta -- Vegetables -- Fruit desserts and preserves -- Cakes, cookies, custards, and chocolate -- Menus.