text My master recipes : 165 recipes to inspire confidence in the kitchen : with dozens of variations
- Summary
-
"Famed bestselling cookbook author Patricia Wells creates a blueprint for success in the kitchen with this superb collection of recipes drawn from her cooking schools in France—the perfect successor to Julia Child's classic The Way to Cook,"--Amazon.com.
- Contents
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Blanch -- Steam -- Simmer -- Poach --Infuse -- Emulsify -- Grind -- Sear -- Panfry -- Deep-fry -- Grill -- Roast -- Braise -- Rise -- Bake --Fold -- Set -- Extras.
- Format
- text
- Description
- xxix, 466 pages : color illustrations ; 24 cm
- Publisher
- William Morrow, an imprint of HarperCollins Publishers 2017
Library | Location | Status |
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Library | Location | Status |
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TADL-WOOD | 641.5 WEL in Adult Non-fiction | Checked out (Due: 2025-01-18) |