text A collection of recipes
- Summary
- Includes terms used in cooking, food processes, your daily nutrients, a vitamin primer, leaves, weeds and other good things, things you should know about meat, poultry or seafood, retail and wholesale beef chart, table for cooking vegetables, calo... Read more
- Contents
-
Appetizers, relishes and pickles -- Soups, salads, sauces -- Meats, main dishes -- Vegetables -- Breads, rolls, pastries -- Cakes, cookies, desserts -- Beverages, microwave and miscellaneous
- Format
- text
- Description
- 130, A-E pages : illustrations ; 23 cm.
- Publisher
- Fundcraft Publishing, Inc. 0000
Library | Location | Status |
---|---|---|
Woodmere (Main Branch) | R NEL 641.5 Just in Nelson Room | Available |
Library | Location | Status |
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TADL-WOOD | R NEL 641.5 Just in Nelson Room | Available |
Available Copies
Library | Location | Status |
---|---|---|
Woodmere (Main Branch) | R NEL 641.5 Just in Nelson Room | Available |
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