text Red, white, and 'que : farm-fresh foods for the American grill
- Summary
- This new title from the authors of The Gardener and the Grill is backyard grilling like never before, with an emphasis on the fruits and vegetables usually neglected in favor of steak or barbecued chicken. Each recipe makes the most of seasonal Am... Read more
- Format
- text
- Description
- 200 pages : color illustrations ; 24 cm
- Publisher
- Running Press 2017
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | 641.5784 ADL in Adult Non-fiction | Available |
| Library | Location | Status |
|---|---|---|
| TADL-WOOD | 641.5784 ADL in Adult Non-fiction | Available |
Available Copies
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | 641.5784 ADL in Adult Non-fiction | Available |
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