text Forks over knives : the plant-based way to health
- Summary
- What if one simple change could save you from heart disease, diabetes, and cancer? Examine a whole-foods, plant-based diet-- it could save your life. This accessible guide provides the information you need to adopt and maintain a plant-based diet,... Read more
- Contents
- Part 1 : The plant-based world of forks over knives. Good for your health ; Good for animals ; Good for the environment -- Part 2 : Eating the forks over knives way. Reading nutrition labels ; Your guide to plant-based foods ; Tips for transitioni... Read more
- Format
- text
- Description
- ix, 213 pages : illustrations (some color), map ; 22 cm
- Publisher
- The Experiment 2011
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | 613.28 FOR in Adult Non-fiction | Available |
| Interlochen Public LIbrary | Food Veg Forks in Adult Non-fiction | Available |
| Library | Location | Status |
|---|---|---|
| TADL-WOOD | 613.28 FOR in Adult Non-fiction | Available |
| TADL-IPL | Food Veg Forks in Adult Non-fiction | Available |
Vegetables in human nutrition
Fruit in human nutrition
Vegetarian cooking
Nutritionally induced diseases
Cooking (Natural foods)
Vegetarianism
Vegetables in human nutrition
Fruit in human nutrition
Diet, Vegetarian
Légumes dans l'alimentation humaine
Fruits dans l'alimentation humaine
Cuisine végétarienne
Maladies d'origine nutritionnelle
Cuisine (Aliments naturels)
Végétarisme
Vegetarianism
Cooking (Natural foods)
Fruit in human nutrition
Nutritionally induced diseases
Vegetables in human nutrition
Vegetarian cooking
Vegetables
Fruit
Nutrition
Vegetarian cooking
Nutritionally induced diseases
Available Copies
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | 613.28 FOR in Adult Non-fiction | Available |
| Interlochen Public LIbrary | Food Veg Forks in Adult Non-fiction | Available |
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