text Modern comfort food : a Barefoot Contessa cookbook
- Summary
-
A collection of eighty-five all-new recipes by the James Beard Award-winning host of the Emmy Award-winning Food Network series features comforting twists on childhood favorites, including cheesy chicken enchiladas, tomato and goat cheese crostata, and banana rum trifle.
- Contents
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What is it about comfort food? -- Good ingredients -- Cocktails -- Lunch -- Dinner -- Vegetables & sides -- Dessert -- Breakfast.
- Format
- text
- Description
- 256 pages : color illustrations ; 26 cm
- Publisher
- Clarkson Potter/Publishers 2020
| Library | Location | Status |
|---|---|---|
| East Bay Branch Library | 641.5 GAR in Adult Non-fiction | Available |
| Peninsula Community Library | 641.5 GAR in Adult | Available |
| Woodmere (Main Branch) | 641.5 GAR in Adult Non-fiction | Available |
| Library | Location | Status |
|---|---|---|
| TADL-WOOD | 641.5 GAR in Adult Non-fiction | Checked out (Due: 2025-01-06) |
| TADL-EBB | 641.5 GAR in Adult Non-fiction | Available |
| TADL-PCL | 641.5 GAR in Adult | Available |
| TADL-WOOD | 641.5 GAR in Adult Non-fiction | Available |
Available Copies
| Library | Location | Status |
|---|---|---|
| East Bay Branch Library | 641.5 GAR in Adult Non-fiction | Available |
| Peninsula Community Library | 641.5 GAR in Adult | Available |
| Woodmere (Main Branch) | 641.5 GAR in Adult Non-fiction | Available |
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