text Arnaud's restaurant cookbook
- Summary
-
Stories about the restaurant's history and l60 recipes.
- Contents
- Special occasions and spectacular meals -- celebration on the half shell -- Hors d'Oeuvres, canapes and appetizers -- Soups and salads -- Brunch -- Seafood -- Meat and poultry -- The casual side of creole cooking -- Toast the cocktail -- Sweet con... Read more
- Format
- text
- Description
- 223 pages : color illustrations ; 26 x 26 cm
- Publisher
- Pelican 2005
Library | Location | Status |
---|---|---|
Woodmere (Main Branch) | OVS 641.59763 WOH in Oversize | Available |
Library | Location | Status |
---|---|---|
TADL-WOOD | OVS 641.59763 WOH in Oversize | Available |
Available Copies
Library | Location | Status |
---|---|---|
Woodmere (Main Branch) | OVS 641.59763 WOH in Oversize | Available |
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