text Motherland : a Jamaican cookbook
- Summary
- "Acclaimed food writer and chef Melissa Thompson takes us on a journey to this Caribbean jewel through 80 recipes and more than 500 years of history and influences. The recipes include classic Jamaican favorites, such as Jerk Pork, Braised Oxtail,... Read more
- Contents
-
Introduction -- Snacks -- Columbus: myth & murder -- From the waters -- Under the English -- Provision grounds -- Ital is vital -- Yard birds -- Meat -- Jerk -- Grits, grains & hard food -- Jamaica's larder -- Something sweet -- Drinks & preserves
- Format
- text
- Description
- 303 pages : color illustrations, color map ; 25 cm
- Publisher
- Interlink Books, an imprint of Interlink Publishing Group, Inc. 2022
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | 641.597292 THO in Adult Non-fiction | Available |
| Library | Location | Status |
|---|---|---|
| TADL-WOOD | 641.597292 THO in Adult Non-fiction | Available |
Available Copies
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | 641.597292 THO in Adult Non-fiction | Available |
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