text Chocolate, strawberry, and vanilla : a history of American ice cream
- Summary
- Explains how ice cream went from being a rarity for the rich to a beloved part of everyday American life, discussing the evolution of ice-cream-making technology, the advent of such forms as the sundae and sandwich, and the histories of such brand... Read more
- Contents
- An elite treat : the first hundred years -- Homemade and hand-cranked : making ice cream in the 18th and 19th centuries -- Wholesalers and heavyweights : 1850-1900 -- Sodas, sundaes, and other innovations : soda fountain treats in the 19th century... Read more
- Format
- text
- Description
- ix, 211 pages, 20 unnumbered pages of plates : illustrations ; 24 cm
- Publisher
- Bowling Green State University Popular Press 1995
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | 641.374 FUN in Adult Non-fiction | Available |
| Library | Location | Status |
|---|---|---|
| TADL-WOOD | 641.374 FUN in Adult Non-fiction | Available |
Available Copies
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | 641.374 FUN in Adult Non-fiction | Available |
All Copies (Show)
Genres (Show)
Subjects (Show)
chat loading...