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The curious kitchen gardener : uncommon plants & how to eat them

text The curious kitchen gardener : uncommon plants & how to eat them

Summary
"Enjoy a whole new tasty cuisine using unexpected ingredients you can find in your own garden, from a Master Food Preserver and Gardener. The Curious Kitchen Gardener is for cooks and gardeners interested in bringing novelty and variety into their... Read more
Contents
Sweet violets -- Radical ways with radishes -- Angelica, bitter and sweet -- Bamboo for dinner -- Collards for year-round greens -- Blue-fruited honeysuckle -- Strawberries from the woods -- Walnuts, green and ripe -- Sour sorrel -- Kale buds and ... Read more
Format
text
Description
267 pages : color illustrations ; 24 cm
Publisher
Timber Press 2025

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