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Dabney, Joseph Earl.

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The Food, folklore, and art of lowcountry cooking : a celebration of the foods, history, and romance handed down from England, Africa, the Caribbean, France, Germany, and Scotland

Dabney, Joseph Earl.

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Summary: Discover the secrets of one of the most mysterious, romantic regions in the South: the Lowcountry. James Beard Cookbook of the Year Award-winning author Joe Dabney produces another gem with this comprehensive celebration of Lowcountry cooking. Packed with history, authoritative folklore, photographs, and fascinating sidebars, Dabney takes readers on a tour of the Coastal Plain, including...

Format: text

Publisher / Publication Date: Cumberland House 2010

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5975 DAB

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