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Harris, Jessica B.

Summary: "Now with a new introduction by award-winning writer and iconic culinary historian Jessica B. Harris, a foreword by chef and television personality Carla Hall, revised recipes and stories, and a fresh new package, A Kwanzaa Keepsake offers proverbs, ceremonies, family projects, inspirational biographies, blessings, and of course, wonderful recipes. Structured around the seven days of Kwanzaa...

Format: text

Publisher / Publication Date: Scribner

Copies Available at East Bay

1 available in New Non-fiction, Call number: 641.568 HAR

Copies Available at Woodmere

1 available in New Non-fiction, Call number: 641.568 HAR

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