Hill, Emita Brady
Summary: Northern Harvest: Twenty Michigan Women in Food and Farming looks at the female culinary pioneers who have put northern Michigan on the map for food, drink, and farming. Emita Brady Hill interviews women who share their own stories of becoming the cooks, bakers, chefs, and farmers that they are today-each even sharing a delicious recipe or two. These stories are as important to tracing the...
Format: text
Publisher / Publication Date: Wayne State University Press 2020
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5092 HILCopies Available at Peninsula
1 available in Adult, Call number: MI 641.5 HILchat loading...