Proctor, Jenny
Summary: "When the Tatum Elliott shows up to run the catering kitchen at my family's farm and event center, I don't trust her any more than I did back in culinary school. But like it or not, she's here. On my territory. My turf. In the kitchen that shares a building with my farm-to-table restaurant. And she can't seem to keep her hands off my parmesan. Our old rivalry flares to life faster than a...
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Publisher / Publication Date: 2024
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Place a hold to request this item.Davis, Krista
Summary: "Natasha Smith's mother is engaged--leaving Natasha to plan the entire wedding, beginning with an elaborate engagement party. For the extravagant affair, Natasha splurges on trendy food boards. Just as Natasha planned, the food is to die for--until someone actually does. When the groom collapses, it seems as if a heart attack is to blame. Then guests discover he was poisoned. With an event this...
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Publisher / Publication Date: Thorndike Press, a part of Gale, a Cengage Company 2024
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Place a hold to request this item.Davis, Krista
Summary: Sophie Winston takes on ghostwriting a cookbook for Tilly Stratford, an interesting diversion until it leads Sophie into investigating a murder.
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Publisher / Publication Date: Wheeler Publishing, a part of Gale, a Cengage Company 2021
Copies Available at Woodmere
1 available in Large Print, Call number: LP FIC DAVDonohue, Meg.
Summary: When childhood friends Annie Quintana and Julia St. Clair reconnect as adults and decide to open a cupcakery, they must overcome old betrayals, first loves, and a dangerous threat.
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Publisher / Publication Date: Harper 2012
Copies Available at Peninsula
1 available in Adult, Call number: P DONPatterson, James
Summary: Police detective by day, celebrity food truck chef by night, now Caleb Rooney has a new title: Most Wanted. In the Carnival days leading up Mardi Gras, Detective Caleb Rooney comes under investigation for a murder he is accused of committing in the line of duty--as a Major Crimes detective for the New Orleans Police Department. Has his sideline at the Killer Chef food truck given him a taste...
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Publisher / Publication Date: Little, Brown and Company 2019
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1 available in Large Print, Call number: LP FIC PATCopies Available at Interlochen
1 available in Large Print, Call number: LP Fiction Patterson 2019Clark, Mary Jane Behrends
Summary: That Old Black Magic is New York Times bestselling author Mary Jane Clarks savory and suspenseful confection filled with murder, mystery, history and voodoo, in which Piper Donovan must unmask a devious killer striking in New Orleans legendary French Quarter. Aspiring actress and wedding cake decorator Piper Donovan has barely arrived in New Orleans to perfect her pastry skills at the renowned...
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Publisher / Publication Date: 2014
Copies Available at Interlochen
1 available in Large Print, Call number: LP Fiction Clark 2014Linden, Rachel
Summary: "American chef Georgia May Jackson has one goal -- to run her own restaurant in Paris. After a grueling decade working in Parisian kitchens, she is on the cusp of success. But in one disastrous night, Georgia loses her sous-chef position, her French boyfriend, and her sense of taste! Renowned for her refined palate and daring use of bold flavors to create remarkable dishes, Georgia is...
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Publisher / Publication Date: Center Point Large Print
Copies Available at Peninsula
1 available in Adult, Call number: LP FIC LINMcKinlay, Jenn
Summary: "For Samantha Gale, a summer on Martha's Vineyard at her family's tiny cottage was supposed to be about resurrecting her career as a chef, until she's tasked with chaperoning her half-brother, Tyler. The teenage brainiac is spending his summer at the local library in a robotics competition, and there's no place Sam, who has dyslexia, likes less than the library. And because the universe hates...
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Publisher / Publication Date: Center Point Large Print 2024
Copies Available at Peninsula
1 available in Adult, Call number: LP FIC MCKNewmark, Elle.
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Publisher / Publication Date: Wheeler Pub. 2009
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1 available in Large Print, Call number: LP FIC NEWJacobson, Melanie (Melanie Bennett)
Summary: "Tabitha Winters, glamorous celebrity chef, loves her life and growing empire in New York. But when her best friends buy the old summer camp where they worked as counselors, she can't turn down their invitation to appear at the opening week fundraising gala . . . even if it means confronting the memories of her first love and its disastrous ending. She never imagines she'll run into Sawyer Reed...
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Publisher / Publication Date: 2024
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Place a hold to request this item.Reichert, Amy E.
Summary: "In downtown Milwaukee, Wisconsin, Chef Lou Johnson works tirelessly to build her beloved yet struggling restaurant, Luella's, into a success. She cheerfully balances business, friends, and fiance...until fate intervenes. She's just baked her fiance a rich, delectable coconut cake, but when she drops by his apartment with the birthday surprise, she discovers him in the buff--with an intern....
Format: sound recording-nonmusical
Publisher / Publication Date: Tantor Audio 2015
Copies Available at Woodmere
1 available in Adult Display, Call number: MP3CD FIC REIWiggs, Susan
Summary: Isabel Johansen, a celebrated chef who grew up in the sleepy Sonoma town of Archangel, is transforming her childhood home into a destination cooking school - a unique place for other dreamers to come and learn the culinary arts. Bella Vista's rambling mission-style hacienda, with its working apple orchards, bountiful gardens and beehives, is the idyllic venue for Isabel's project...and the...
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Publisher / Publication Date: 2014
Copies Available at East Bay
1 available in Adult Fiction, Call number: FIC WIGCopies Available at Peninsula
1 available in Adult Fiction, Call number: FIC WIGCopies Available at Woodmere
1 available in Adult Fiction, Call number: FIC WIG1 available in Adult Display, Call number: FIC WIG
Copies Available at Interlochen
1 available in Adult Fiction, Call number: Fiction Wiggs 2014Tsukuda, Yuto
Summary: Soma Yukihira's old man runs a small family restaurant in the less savory end of town. Aiming to one day surpass his father's culinary prowess, Soma hones his skills day in and day out until one day, out of the blue, his father decides to enroll Soma in a classy culinary school! Can Soma really cut it in a place that prides itself on a 10 percent graduation rate? And can he convince the...
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Publisher / Publication Date: VIZ Media, LLC 2020
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1 available in Young Adult Graphic Novels, Call number: YA 741.5 FOOCooke, Pan
Summary: "A memoir of living with OCD before and after diagnosis"--
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Publisher / Publication Date: Rocky Pond Books 2024
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Place a hold to request this item.Tullet, Hervé
Summary: Now even the smallest hands can get in on all the hands-on fun of Hervé Tullet's bestselling Press Here. The longest-running picture book on the New York Times bestseller list, this interactive children's classic is now available as a sturdy, durable board book to share with a whole new generation of fans. --Publisher.
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Publisher / Publication Date: 2019
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Place a hold to request this item.Andrews, Julie
Summary: This creative nonfiction book introduces readers to the remarkable story of Guido d'Arezzo's development of musical notation. Guido longed to find a way to write and teach music. Eventually, he created the musical scale, using the words Do-Re-Mi-Fa-Sol-La-Ti-Do...one syllable for each note. Though the other monks thought it was a waste of time, Guido's music couldn't be silenced. His discovery...
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Publisher / Publication Date: Little, Brown and Company 2022
Copies Available at East Bay
1 available in Juvenile Nonfiction, Call number: J 921 GUIWorley, Rob M.
Summary: The Aldens are having a delicious time helping out at a pizza parlor! They toss dough in the kitchen and even invent a new kind of pizza. But when a blackout and other problems hurt business, they begin to wonder if someone is trying to shut down the pizzeria. It's piping hot mystery for the Boxcar Children!
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Publisher / Publication Date: Albert Whitman & Co. 2010