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History.Filter By Subjects
Food Food habits Food habits Spain Food Spain History Spain Spain Description and travel TravelFilter By Authors
Goulding, MattFilter By Genres
History.Goulding, Matt
Summary: Grape, Olive, Pig is a deeply personal exploration of Spain, a country where eating and living are inextricably linked. Crafted in the "refreshing" (Associated Press), "inspirational" (Publishers Weekly) and "impeccably observed" (Eater.com) style of the acclaimed Rice, Noodle, Fish, and written with the same evocative voice of the award-winning magazine Roads & Kingdoms, this magnificent...
Format: text
Publisher / Publication Date: HarperCollins Publishers 2016