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Chattman, Lauren.

Summary: Featuring more than one hundred recipes for a wide range of desserts, this guide to topping off any meal with a delightful treat includes instructions for preparing pies, cheesecakes, tarts, truffles, and parfaits.

Format: text

Publisher / Publication Date: Harvard Common Press 2005

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.86 CHA

Chattman, Lauren

Summary: "Celebrate the Seasonal Joy of the Cookie Swap with a definitive Cookbook and Guide Cookie swaps are joyful, social, and not just for Christmas. Any occasion can be cause for gathering friends and family around a cookie table-in fact, wedding cookie tables are a longstanding tradition in some parts of the United States and Europe. Equal parts guide and cookbook, Cookie Swap! Is packed with...

Format: text

Publisher / Publication Date: 2024

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Leader, Daniel

Summary: "The major new cookbook by the pioneer from Bread Alone, who revolutionized American artisan bread baking, with 60 recipes inspired by bakers around the world. At twenty-two, Daniel Leader stumbled across the intoxicating perfume of bread baking in the back room of a Parisian boulangerie, and he has loved and devoted himself to making quality bread ever since. He went on to create Bread Alone,...

Format: text

Publisher / Publication Date: Avery, an imprint of Penguin Random House 2019

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.81 LEA

Leader, Daniel

Summary: "Decades before sourdough took over Instagram, Daniel Leader was making his first celebrated loaves at Bread Alone, his pioneering upstate New York bakery. From revolutionizing artisan breadmaking in the eighties to operating the country's first carbon-neutral bakery today, Bread Alone has existed at the cutting edge of bread and pastry for over forty years. A Slow Rise charts its legendary...

Format: text

Publisher / Publication Date: Avery, an imprint of Penguin Random House 2024

Copies Available at Woodmere

1 available in New Non-fiction, Call number: 641.815 LEA

Mesnier, Roland.

Format: text

Publisher / Publication Date: Simon & Schuster 2004

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.86 MES

Maangchi

Summary: Explore the rich diversity of Korean cooking in your own kitchen! Maangchi gives you the essentials of Korean cooking, from bibimbap to brewing your own rice liquor.

Format: text

Publisher / Publication Date: Houghton Mifflin Harcourt 2015

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