Kimball, Christopher
Summary: "The first cookbook connected to Milk Street's public television show delivers more than 125 new recipes arranged by type of dish: from grains and salads, to a new way to scramble eggs, to simple dinners and twenty-first-century desserts"--Amazon.com.
Format: text
Publisher / Publication Date: Little, Brown and company 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 KIMKimball, Christopher
Summary: In Milk Street: The New Rules, the author and his team of cooks and editors deliver a book full of game-changing recipes powered by a simple technique, tip, or trick that will transform readers' cooking.
Format: text
Publisher / Publication Date: Voracious/Little, Brown and Company 2019
Copies Available at East Bay
1 available in Adult Non-fiction, Call number: 641.5 KIMCopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 KIMKimball, Christopher
Summary: "The Milk Street team solves the problem of making dinner, starting with what you have on hand in the kitchen. Focusing on two dozen key kitchen ingredients such as couscous, tomato paste, canned beans, lentils, breadcrumbs or yogurt, the 225 featured recipes will demonstrate the endless possibilities that can be fashioned from just the ingredients you already have at home"--
Format: text
Publisher / Publication Date: Voracious, Little, Brown and Company 2022
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.5 KIMCopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 KIMKimball, Christopher
Summary: The American baking repertoire may be unparalleled in our claim to pies, biscuits, and cakes. But step off a plane in London, Mexico City, Istanbul, or Paris, and you realize how much more there we can learn about the art of simple, delicious baked goods. We found a simple Spanish almond cake that uses no wheat flour. Loaf cakes that balance the sugar with slightly-bitter rye. Super-creamy...
Format: text
Publisher / Publication Date: Voracious
Sorry, no copies available
Place a hold to request this item.Kimball, Christopher
Summary: "The complete Milk Street TV show cookbook, featuring each dish from every episode and more -- over 400 dishes in all, including 65+ new recipes from the 2021-2022 fifth season. Christopher Kimball's James Beard, IACP, and Emmy Award-winning Milk Street TV show and cookbooks give home cooks a simpler, bolder, healthier way to eat and cook. Now featuring over 400 tried-and-true recipes,...
Format: text
Publisher / Publication Date: Voracious, Little, Brown and Company 2021
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 KIMKimball, Christopher
Summary: The complete Milk Street cookbook, featuring each dish from every episodeof the hit TV show and more -- over 500 dishes in all, including 70+ new recipes from the 2023-2024 season. Christopher Kimball's James Beard, IACP, and Emmy Award-winning Milk Street TV show and cookbooks give home cooks a simpler, bolder, healthier way to eat and cook. Now featuring more than 500 tried-and-true recipes,...
Format: text
Publisher / Publication Date: Voracious, Little, Brown and Company 2023
Sorry, no copies available
Place a hold to request this item.Kimball, Christopher
Summary: "This is Milk Street's new and comprehensive guide to today's recipe repertoire, full of fresh flavors and simple yet game-changing techniques. This is everyday cooking you actually want to cook every day. Milk Street 365 is both inspiration and reference for the contemporary kitchen, with recipes that will change the way you cook at home==from soups, stews and salads to flatbreads, pizzas and...
Format: text
Publisher / Publication Date: Voracious 2024
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 KIMKimball, Christopher
Summary: The complete Milk Street TV show cookbook, featuring each dish from every episode and more -- over 500 dishes in all, including 65+ new recipes from the 2022-2023 season. Christopher Kimball's James Beard, IACP, and Emmy Award-winning Milk Street TV show and cookbooks give home cooks a simpler, bolder, healthier way to eat and cook. Now featuring over 500 tried-and-true recipes, including every...
Format: text
Publisher / Publication Date: Voracious, Little, Brown and Company 2022
Copies Available at Kingsley
1 available in Oversize, Call number: OVS 641.5973 KIMKimball, Christopher.
Summary: Provides the basics of how to dice an onion or cut up a chicken ; reveals the best recipes for chocolate cake, turkey, pizza, and poached salmon ; explains why one method or ingredient is better than another ; and rates kitchen equipment.
Format: text
Publisher / Publication Date: Little, Brown and Company 1996
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 KIMSummary: Learn the secrets of how to cook effortlessly at home using recipes for dishes such as South-of-the Border soups; fish steaks; deep-dish apple pie; old fashioned birthday cake, and many more. Also includes reviews of ingredients found in supermarkets and kitchen equipment.
Format: moving image
Publisher / Publication Date: WGBH Boston Video 2008
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 AMESummary: Learn the secrets of how to cook effortlessly at home using recipes for dishes such as South-of-the Border soups; fish steaks; deep-dish apple pie; old fashioned birthday cake, and many more. Also includes reviews of ingredients found in supermarkets and kitchen equipment.
Format: moving image
Publisher / Publication Date: WGBH Boston Video 2010
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 AMESummary: Join Christopher Kimball and the cast of America's Test Kitchen to learn the basics of great home cooking. Learn recipes that will work the first time you try them, thanks to the dozens of test cooks who develop, refine, and test recipes again and again until they arrive at the very best versions. Learning to become a better cook has never been this foolproof or fun!
Format: moving image
Publisher / Publication Date: 2014
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 AMESummary: Welcome to the home of Cook's Country, a renovated 1806 farmhouse with a full working test kitchen, a live audience, two barns, and the odd neighbor who stops by with cooking problems that need immediate attention. Join host Christopher Kimball and your favorite chefs from America's Test Kitchen. This set contains all 13 episodes from Season 2 of Cook's Country.
Format: moving image
Publisher / Publication Date: PBS Distribution 2009
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 COOSummary: Christopher Kimball and his friends from America's test kitchen demonstrate carefully tested recipes offering tips for perfect results.
Format: moving image
Publisher / Publication Date: 2016
Sorry, no copies available
Place a hold to request this item.Summary: Presents all 26 episodes of Season 13 of America's test kitchen, the public television cooking show filmed in the test kitchens of Cook's illustrated magazine.
Format: moving image
Publisher / Publication Date: PBS 2013
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 AMESummary: Welcome to the home of Cook's Country, a renovated 1806 farmhouse with a full working test kitchen, a live audience, two barns, and the odd neighbor who stops by with cooking problems that need immediate attention. Join host Christopher Kimball and your favorite chefs from America's Test Kitchen as they turn their no-nonsense approach to cooking to the American repertoire, turning bad food into...
Format: moving image
Publisher / Publication Date: PBS Home Video 2010
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 COOContents: Disc 1. The best blueberry pie -- French classics, reimagined -- Dinner with a Latin accent -- The crunchiest pork chops ever -- Perfecting pasta sauces -- Easy apple desserts.
Format: moving image
Publisher / Publication Date: WGBH Boston Video 2009
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 AMESummary: Join once again Christopher Kimball and the cast of America's Test Kitchen to learn the basics of great home cooking. Learn recipes that will work the first time you try them, thanks to the dozens of test cooks who develop, refine, and test recipes again and again until they arrive at the very best versions. Learning to become a better cook has never been this foolproof or fun!
Format: moving image
Publisher / Publication Date: PBS Home Video 2011
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 AMEContents: Appetizers -- Salads -- Soups, stews, and chilis -- Vegetables -- Rice, grains, and beans -- Pasta -- Poultry and meat -- Fish and shellfish -- Stir-fries -- Quick breads -- Desserts.
Format: text
Publisher / Publication Date: America's Test Kitchen 2006
Copies Available at Fife Lake
1 available in Adult Non-fiction, Call number: 641.5635 BESCopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5635 BESSummary: Welcome to the "new" home cooking! Christopher Kimball's Milk Street Magazine travels the world to discover the very best ideas, testing new recipes and techniques. The name comes from our Boston address, where we develop the foolproof methods that let become a better, more accomplished cook.
Format: text
Publisher / Publication Date: CPK Media, LLC 2016
Copies Available at Woodmere
12 available in Magazines - previous years, Call number: 2022-01/02Call number: 2022-03/04
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7 available in Magazine, Call number: 2024-01/02
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Summary: Join host Christopher Kimball and your favorite chefs from America's Test Kitchen as they turn their no-nonsense approach to cooking to the American repertoire, turning bad food into great food through careful testing.
Format: moving image
Publisher / Publication Date: [Distributed by] WGBH Boston Video 2008