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Angleterre Cooking England Cooking Great Britain Cooking, British History Cooking, English History Cuisine anglaise Histoire Cuisine britannique Histoire England Maisons royales Alimentation Grande-Bretagne Royal houses Food Great Britain

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Parker Bowles, Tom

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bibliography Cookbooks. cookbooks. Livres de cuisine.

Cooking & the crown : royal recipes from Queen Victoria to King Charles III

Parker Bowles, Tom

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Summary: "Cooking and the Crown showcases an abundance of beloved royal recipes for all seasons, everyday occasions, and celebrations of all kinds, from breakfasts, picnic lunches and dinners to coronations and state banquets, including: • Breakfast: Queen Camilla's Porridge, Herrings Fried in Oatmeal and Kedgeree • Lunch: George V's Curry, Buckingham Palace Mutton Pies • Tea: Queen Mary's Birthday...

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Publisher / Publication Date: Ten Speed Press

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