Shoyer, Paula

Summary: Jewish food and the Instant Pot® are a natural fit. So many traditional Jewish dishes are soups and stews--prepared before Friday night and kept warm throughout Shabbat, when observant Jews aren't allowed to cook--and that's the sweet spot of the Instant Pot®. For decades, Jewish families have relied on slow cookers to achieve the soft, flavor-filled stews of their ancestors, but they lamented...

Format: text

Publisher / Publication Date: Sterling Epicure, an imprint of Sterling Publishing Co., Inc. 2021

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5676 SHO