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Saltsman, Amelia

Summary: Organised according to the Jewish calendar, The Seasonal Jewish Kitchen combines the modern focus on fresh foods with ancient roots and recipes. These dishes are lighter and brighter, reflective of the flavours of the Jewish Diaspora. It's Jewish cooking for a new generation, featuring everything from traditional brisket, chicken soup, gefilte fish, and the best-ever potato latkes to more...

Format: text

Publisher / Publication Date: Sterling Epicure 2015

Copies Available at Peninsula

1 available in Adult, Call number: 641.5 SAL

Wyss, Roxanne

Summary: 80 simple desserts with an extra flavor punch in each bite.--From front cover.

Format: text

Publisher / Publication Date: St. Martin's Griffin 2017

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.865 WYS

Wyss, Roxanne

Summary: The duo behind Delicious Poke Cakes and Delicious Dump Cakes is back with another book of quick and easy desserts. In Delicious Bundt Cakes, Roxanne Wyss and Kathy Moore unlock the secret of the bundt cake, which yields a scrumptious, impressive dessert with only a single pan. Whether you prefer geometric patterns or elegant swirls, there are an endless variety of bundt pans with dozens of new...

Format: text

Publisher / Publication Date: 2018

Copies Available at Interlochen

1 available in Adult Non-fiction, Call number: Food Bake Wyss

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