Contents: Appetizers -- Side dishes -- Double-duty cooking -- Slow-cooker favorites -- Stews, chilis, and sauces -- Casseroles -- Oven-ready entrées -- Breakfast and breads -- Desserts -- Make-ahead holiday menus.
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Publisher / Publication Date: America's Test Kitchen 2007
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 BESCopies Available at Fife Lake
1 available in Adult Non-fiction, Call number: 641.5 BESSummary: Through comparisons of cooking products, techniques, and equipment, offers recipes for foods ranging from roast chicken to pasta dishes with explanations of their processes and methodology.
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Publisher / Publication Date: America's Test Kitchen 2004
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 AMESummary: Since its debut in 1999, America's Test Kitchen has been public television's most-watched cooking show. This new comprehensive cookbook captures ten seasons of the show in a lively collection featuring more than 500 foolproof recipes and dozens of tips and techniques. You'll learn the secret to rich-tasting Weeknight Bolognese and Cheesey Garlic Bread in Bringing Home Italian Favorites. Prepare...
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Publisher / Publication Date: Americas Test Kitchen 2012
Copies Available at Fife Lake
1 available in Adult Non-fiction, Call number: 641.5 COMSummary: A comprehensive guide to the quick and easy one-dish meal presents 175 recipes and tips to minimize preparation time and cleanup chores.
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Publisher / Publication Date: America's Test Kitchen 2011
Copies Available at Fife Lake
1 available in Adult Non-fiction, Call number: 641.82 AMEContents: Appetizers -- Salads -- Soups, stews, and chilis -- Vegetables -- Rice, grains, and beans -- Pasta -- Poultry and meat -- Fish and shellfish -- Stir-fries -- Quick breads -- Desserts.
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Publisher / Publication Date: America's Test Kitchen 2006
Copies Available at Fife Lake
1 available in Adult Non-fiction, Call number: 641.5635 BESCopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5635 BESSummary: The team at America's Test Kitchen has created more than 200 easy-to-make 30-minute recipes that guarantee impressive results from a minimum of effort. With a little test kitchen know-how (and relentless testing and re-testing), we found ways to make naturally fast dishes even faster, and traditionally slow-cooked dinners a weeknight option. But one thing we never did was settle on shortcuts...
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Publisher / Publication Date: America's Test Kitchen 2010
Sorry, no copies available
Place a hold to request this item.Summary: This newly revised edition captures fifteen seasons of the hit TV show in a lively collection featuring more than 900 foolproof recipes and dozens of tips and techniques. Our comprehensive 50-page shopping guide includes all the tastings and testings from the show so you won't waste money on inferior products.
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Publisher / Publication Date: Americas Test Kitchen 2014
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 COMSummary: This newly revised edition of The Complete America's Test Kitchen TV Show Cookbook includes all 18 seasons (including 2018) of the hit TV show in a lively collection featuring more than 1,150 foolproof recipes and dozens of tips and techniques. Learn what happens in the test kitchen before the cameras start rolling, what's really involved in our recipe development process, and what lengths...
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Publisher / Publication Date: America's Test Kitchen 2017
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Place a hold to request this item.Summary: Would you make 35 batches of macaroni and cheese to find the absolute best version? We did. Here are more than 200 exhaustively tested recipes for one-dish meals that cook while you rest.
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Publisher / Publication Date: America's Test Kitchen 2004