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Christmas cooking Furniture Washington (D.C.) History Gingerbread Gingerbread houses Presidents United States Biography Presidents United States History Washington (D.C.) Buildings, structures, etc Washington (D.C.) Social life and customs White House (Washington, D.C.) White House (Washington, D.C.) HistoryFilter By Subjects
Christmas cooking Furniture Washington (D.C.) History Gingerbread Gingerbread houses Presidents United States Biography Presidents United States History Washington (D.C.) Buildings, structures, etc Washington (D.C.) Social life and customs White House (Washington, D.C.) White House (Washington, D.C.) HistorySlade, Suzanne.
Summary: Shares the story of how George Washington had a home built for the future presidents.
Format: text
Publisher / Publication Date: Charlesbridge 2012
Copies Available at Woodmere
1 available in Juvenile Nonfiction, Call number: J 975.3 SLAMesnier, Roland
Summary: In this memoir and cookbook, Roland Mesnier, executive pastry chef to five presidents, tells the story behind each of the holiday gingerbread houses he created for display in the White House State Dining Room. Chef Mesnier also provides step-by-step instructions and templates for constructing and decorating a gingerbread house in the home kitchen. During the holidays, thousands of guests are...
Format: text
Publisher / Publication Date: White House Historical Association 2015
Copies Available at Woodmere
1 available in Oversize, Call number: OVS 641.5092 MESHolland, Jesse J.
Summary: Jesse J. Holland's The Invisibles is the first book to tell the story of the executive mansion's most unexpected residents, the African American slaves who lived with the U.S. presidents who owned them. Interest in African Americans and the White House are at an all-time high due to the historic presidency of Barack Obama and the soon-to-be-opened Smithsonian National Museum of African American...
Format: sound recording-nonmusical
Publisher / Publication Date: 2016
Copies Available at Woodmere
1 available in Playaway, Call number: PA 306.3 HOLMoeller, John.
Summary: This book provides an insiders view of what it is like to dine at the White House and describes Chef Moeller's most memorable moments cooking for three First Families. It includes over 100 recipes for one-of-a-kind dishes featuring his trademark use of fresh, seasonal ingredients inspired by his classical French training with an American twist. Useful chef notes help adapt fine French cooking...
Format: text
Publisher / Publication Date: American Lifestyle Publishing 2013
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 642.5 MOEMonkman, Betty C.
Format: text
Publisher / Publication Date: White House Historical Association 2000
Copies Available at Woodmere
1 available in Oversize, Call number: OVS 975.3 MONWhitcomb, John.
Format: text
Publisher / Publication Date: Routledge 2000