Yosses, Bill
Summary: Treat sugar like salt. This is the mantra of Bill Yosses, a former White House pastry chef, and his secret to baking indulgent yet wholesome desserts that truly satisfy. After being tasked by First Lady Michelle Obama to create healthier treats for her family, he discovered that when he dialed back the sugar in his recipes, his desserts were not only healthier on paper, but they actually tasted...
Format: text
Publisher / Publication Date: Pam Krauss Books, Avery 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.86 YOSYosses, Bill.
Summary: Here are the eighty best desserts Bill Yosses--the executive pastry chef at the White House and former Bouley chef-- has ever made. This is a book for every taste and every experience level, with beautiful color pictures of nearly all the finished desserts.
Format: text
Publisher / Publication Date: W. W. Norton & Company 2010