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Summary: Young chefs will find sweet and savory recipes for everything from pies and breads to muffins, cookies, and cakes.

Format: text

Publisher / Publication Date: 2019

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Summary: "If baking makes you happy, this book is for you! It's filled with dozens of extra-fun, zero-stress recipes for cookies, cupcakes, cakes and more.You don't need a reason to whip up a fun dessert--you just need this cookbook from Food Network Magazine! Whether you're a beginner or a pro, you'll find great new ideas every time you're in the mood to bake.Inside you'll find 75 great desserts, all...

Format: text

Publisher / Publication Date: Hearst Home 2024

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Arefi, Yossy

Summary: The award-winning author of Snacking Cakes presents sixty simple recipes that require minimal effort yet result in maximum flavor as you create delectable delights perfect for snacking, including cookies, bars, brownies, cakes and loaves.

Format: text

Publisher / Publication Date: Clarkson Potter/Publishers 2023

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Bhogal, Ruby

Summary: Great British Bake Off finalist Ruby Bhogal is here to delight us with a flexible approach to baking tasty, sweet treats that give you double helpings of temptation. She brings us 50 like-for-like recipes, with a plant-based and non- plant-based version for each bake.

Format: text

Publisher / Publication Date: Interlink Books, an imprint of Interlink Publishing Group, Inc.

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Davis, Robin

Summary: Presents recipes for Star wars-themed treats. Illustrations feature Star wars figurines--

Format: text

Publisher / Publication Date: Chronicle Books 2012

Copies Available at Kingsley

1 available in Juvenile Nonfiction, Call number: J 641.8 DAV

He, Lisa

1 hold on 1 copy

Summary: Lisa He’s baking adventures began in college to relieve stress, but macarons caught her eye, captured her imagination, and set her on a path to pair exquisite confections with flavors from her childhood. Now she shows you how to make dozens of versatile cookies and other diverse desserts for joyful occasions year-round. Start with Red Bean Puff Pastry Cookies, Persimmon Pecan Biscotti, and...

Format: text

Publisher / Publication Date: Countryman Press 2024

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Lichty, Maria

1 hold on 1 copy

Summary: "Let’s Eat Cookies: A Collection of the Best Cookie Recipes was created in response to a consistent and overwhelming request from blog readers to have physical recipes in hand while baking and is the result of many happy hours spent testing, tasting, baking, and sharing cookies. Cookies are my happy place and I’m beyond excited to share this new cookie cookbook with you. There are 70 recipes,...

Format: text

Publisher / Publication Date: Jumelle Press 2023

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Owen, Ruth

Summary: "What could be more festive in the winter season than Christmas-themed cupcakes, truffles, and gingerbread? In this festive volume, readers learn how to spread holiday cheer through . . . recipes such as eggless eggnog and candy cane cookies"--

Format: text

Publisher / Publication Date: Gareth Stevens Publishing 2024

Copies Available at Woodmere

1 available in Juvenile Holidays - Christmas, Call number: J 641.5686 OWE

Ansel, Dominique

Summary: "From legendary and award-winning pastry chef Dominique Ansel, a baking book of more than 40 simple dessert recipes paired with heartwarming stories celebrating life's sweetest moments"--

Format: text

Publisher / Publication Date: Harvest, an imprint of William Morrow 2024

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1 hold on 1 copy

Summary: "Is there anything more comforting than the smell of a fresh bakewafting through the house? Paul, Prue and the 2024 bakers explore comfort in all its forms in these delectable, warm, cozy recipes. These include cakes for cheery family get togethers; recipes with a sense of nostalgia; hearty and warming bakes for cozy nights; and low-effort and quick concoctions that are an immediate balm....

Format: text

Publisher / Publication Date: Sphere an imprint of Little, Brown Book Group

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Fennel, Sarah

Summary: "Stunning, delicious, minimal effort: Meet your new favorite go-to baking book for all things sweet and nostalgic by social media star and viral baker Sarah Fennel of Broma Bakery. When Sarah Fennel launched her website Broma Bakery in 2010, little did she know that 10 years later her brown butter chocolate chip cookie recipe would have more than 2.5 million views across social media! Fans...

Format: text

Publisher / Publication Date: 2024

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Grimes, Lindsay

Summary: Spanning cookies, cakes, cupcakes, brownies, bars, pies, crisps, and no-bake treats including fudge and ice cream, this tantalizing collection will inspire home bakers of all ages everywhere. Lindsay Grimes--creator of the blog The Toasted Pine Nut, author of Cauliflower Power, and founder of a line of baking mixes, Good & Gooey--shares 100 of her fabulous recipes for desserts that just happen...

Format: text

Publisher / Publication Date: Weldon Owen 2024

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5639 GRI

Lam, Clarice

1 hold on 1 copy

Summary: "Breaking Bao is a culinary journey bridging gaps between Asian flavors and global techniques. It is a collection of recipes rooted in renowned chef Clarice Lim's personal journey of self-discovery and the transformative power of embracing one's heritage. Here are 88 approachable recipes that are firmly rooted in classical French technique but travel far and wide"--

Format: text

Publisher / Publication Date: 2024

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Owen, Ruth

Summary: "Monster caramel apples and crunchy witch's fingers sound just the right amount of spooky for a Halloween party! Readers find these recipes and more in this festive volume of wickedly tasty treats and eats. The introductory text includes safety information, measuring tips, and a guide to basic cooking techniques used in the book. Each recipe includes a materials and ingredients list and...

Format: text

Publisher / Publication Date: Gareth Stevens Publishing 2024

Copies Available at East Bay

1 available in New Youth Materials, Call number: J 641.568 OWE

Seinfeld, Jessica

1 hold on 2 copies

Summary: "From the #1 New York Times bestselling author of Deceptively Delicious and Vegan, At Times comes a delightful new collection of dessert recipes tailored for sweet tooths of all ages and dietary restrictions. Featuring traditional recipes alongside gluten-free, dairy-free, and sugar-free ones, Not Too Sweet is truly for all"--

Format: text

Publisher / Publication Date: Gallery Books

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Silverton, Nancy

Summary: "A cookbook full of Nancy Silverton's staple baking recipes"--

Format: text

Publisher / Publication Date: Alfred A. Knopf 2023

Copies Available at Kingsley

1 available in Adult Non-fiction, Call number: 641.815 SIL

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.815 SIL

Stafford, Gemma

Summary: More than 100 sweet and simple recipes for cakes, cookies, pies, puddings, and more--all using a few common ingredients and kitchen tools.

Format: text

Publisher / Publication Date: Houghton Mifflin Harcourt 2019

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.815 STA

Hoffman, Brian Hart

Summary: "This compendium of Bundt cakes features more than 100 recipes, tips, and techniques to help bake the perfect cake. The shape that launched a thousand cakes, the Bundt pan offers the flawless mold for decadent, dense cakes destined for thick glazes and syrup soaks. Whether you're looking for an exciting update, like our Peanut Butter and Jelly Swirl Bundt Cake, or a steadfast standard, like the...

Format: text

Publisher / Publication Date: 83 Press 2020

Copies Available at Peninsula

1 available in Adult, Call number: 641.86 HOF

Kartes, Danielle

Summary: "The best baking starts with joy! Beloved celebrity cookbook author Danielle Kartes of the hit food blog Rustic Joyful Food tackles the baking world with Butter, Flour, Sugar, Joy, the ultimate baking book for everyone. A lot of people will tell you that baking is science-it requires precision and expertise and fancy kitchen gadgets. But in this book you will find easy-to-follow one-bowl...

Format: text

Publisher / Publication Date: Sourcebooks 2023

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Tosi, Christina

4 holds on 1 copy

Summary: "Young or old, newbie or seasoned pro, Christina Tosi's Bake Club is open to everyone. Covering all the categories of the baking universe--from Glazed Pumpkin Pie Bars to Blueberries and Cream Muffins, Cheesy Lava Love Cakes to Caramel Apple Pie Apples--these are recipes designed to empower home bakers to have fun in the kitchen and to dispel all baking misconceptions: I don't have enough time,...

Format: text

Publisher / Publication Date: Alfred A. Knopf

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Lamb, Nicola

1 hold on 1 copy

Summary: "An essential guide to baking that takes away the fear of baking failure by combining easy-to-follow, science-based advice with 100 reliable and delicious recipes for both novices and more experienced bakers--from a renowned pastry chef. "Her palate and mind thrill me in equal measure and I cannot wait to read, learn from, and celebrate this book."--Samin Nosrat Sift begins with the...

Format: text

Publisher / Publication Date: Clarkson Potter

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Massov, Olga

Summary: "Transform everyday meals into extraordinary ones, with more than 100 recipes harnessing the power of your sheet pan, including breakfasts, starters, dinners, and desserts. Say goodbye to boring food and hello to flavor-packed dishes for weeknight dining as well as special occasions"--

Format: text

Publisher / Publication Date: Harvest, an imprint of William Morrow 2024

Copies Available at Kingsley

1 available in New Non-fiction, Call number: 641.82 MAS

Parker, Jean

Summary: "This mix-and-match cookbook is for curious kids who love to laugh. It's the perfect first baking book for children to use their imaginations, learn new skills and take their baking adventures to out-of-this-world heights! Be our guest and explore this magical theme park full of the most scrumptious cookie, cupcake, donut and cake recipes. Mix and match them with our fabulous frostings, glazes,...

Format: text

Publisher / Publication Date: Appetite by Random House 2023

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Randall, Ronne

Summary: From donuts to applesauce, the recipes in this book are delicious ways to celebrate the eight nights of Hanukkah! Readers are introduced to the traditional Hanukkah favorites, as well as some exciting new ideas, as they begin making treats for their celebrations. Fun, easy-to-follow instructions guide readers through each recipe while fact boxes give cultural context along the way.

Format: text

Publisher / Publication Date: Gareth Stevens Publishing 2024

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