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Kelley, Margot Anne

Summary: "Ever wonder if there's a better way to live, work, and eat? You're not alone. Here is the story of five back-to-the-land movements, from 1840 to present day, when large numbers of utopian-minded people in the United States took action to establish small-scale farming as an alternative to mainstream agriculture. Then and now, it's the story of people striving to live freely and fight injustice,...

Format: text

Publisher / Publication Date: Godine 2022

Copies Available at Woodmere

1 available in Adult Display, Call number: 334 KEL

Johnson, Daniel

Summary: "Envision a brighter future with this STEM-based subset of True Books.Thanks to the development of agriculture, our Earth can feed the almost 8 billion people that call it home. But the challenge facing us today is how to make the practice of large-scale farming sustainable. We have learned how to use alternative energies - like solar and wind power - to run our farms. We have also learned how...

Format: text

Publisher / Publication Date: Children's Press, an imprint of Scholastic Inc. 2024

Copies Available at Woodmere

1 available in Juvenile Nonfiction, Call number: J 338.1 JOH

Summary: "India is at the leading edge of agricultural technologies. However, the truth for Indian farmers is nothing like the shiny biotech promise. Modern industrial agriculture, with its reliance on pesticides, fungicides and herbicides, has destroyed topsoil. Water tables have dropped, biotech seeds are failing and farmer suicides are at an all-time high. There is a solution: Peter Proctor is New...

Format: moving image

Publisher / Publication Date: 2008

Copies Available at Woodmere

1 available in Documentary DVDs, Call number: DVD DOC ONE

Easter, Mark J.

Summary: "Do you really know what's for dinner? The Blue Plate is the perfect dinner companion for food lovers who also care about the planet. Ecologist Mark Easter offers a detailed picture of the impact the foods you love have on the earth. Organized by the ingredients of a typical dinner party, including seafood, salad, bread, chicken, steak, potatoes, and fruit pie with ice cream, each chapter...

Format: text

Publisher / Publication Date: Patagonia 2024

Copies Available at Woodmere

1 available in New Non-fiction, Call number: 338.19 EAS

Grayson, Jennifer

1 hold on 1 copy

Summary: "The rising movement of regenerative agriculture--a holistic approach to growing food that restores soil and biodiversity and could even reverse global warming--holds great promise for transforming our food system while reclaiming planetary and human health. Yet there is a little-known fact that could amplify the call for change: Within a decade, nearly half of all farmland in America will...

Format: text

Publisher / Publication Date: Countryman Press, an imprint of W.W. Norton & Company 2024

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 630.2086 GRA

Hartman, Ben

3 holds on 1 copy

Summary: ""Ben Hartman is a true innovator for the small farm."-Curtis Stone, author of The Urban Farmer It's time to think big about small farms. Award-winning author and "green leader" (Grist) Ben Hartman shares practical how-to tips, personal stories, and surprising examples of cutting-edge farmers and innovators around the world to show us how. In the early 1970s, US Agriculture Secretary Earl Butz...

Format: text

Publisher / Publication Date: Chelsea Green Publishing 2023

Sorry, no copies available

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