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bibliography Cookbook Cookbooks Cookbooks. cookbooks. Livres de cuisine. Recettes. Recipes. recipes.Costello, Barbara
Summary: Your adopted grandmother Barbara Costello, a.k.a. Babs, has collected hundreds of recipes over the decades--all living in her old, wooden recipe box--and has curated her family favorites for your own cherished occasions. With seasonal table spreads, time-tested recipes, and motherly advice, this book bestows the key for elevating all of life's festivities into memorable events. Always know what...
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Publisher / Publication Date: DK Publishing 2022
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Place a hold to request this item.Salvatore, Drew
Summary: There's nothing better than a warm-from-the-oven cookie, especially during the holidays. The experts at the Good Housekeeping Test Kitchen bake a thousand delightfully festive holiday cookies every year making sure they'll all turn out perfectly in any home kitchen.
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Publisher / Publication Date: Hearst Home 2024
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Place a hold to request this item.Bell, Chanda A.
Summary: "A full-color, gifty Christmas cookbook filled with recipes, activities, and holiday magic, guided by the brand's signature Scout Elves"--
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Publisher / Publication Date: William Morrow an imprint of HarperCollinsPublishers 2024
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Place a hold to request this item.Summary: Journey back to the 1800s and celebrate Christmas on Mackinac Island with a young French woman. Relive Christmas in Detroit when streetcars took you Christmas shopping. Travel to the Upper Peninsula during the Depression when money and food were scarce - but not the Christmas spirit. Re-enter the kitchens of your mother and grandmothers. Read and remember their baking powder biscuits, ginger...
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Publisher / Publication Date: Eberly Press 1987
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.568 CHRRossi, Sarah
Summary: Take the stress out of Christmas cooking with the master of meal planning, Sarah Rossi! This festive book is your new one-stop-shop for all things Christmas, including planning and shopping in the run up; the big day itself; timings plan; extra equipment needed; shopping lists; tips to get ahead; dealing with leftovers, and inclusive recipes for gluten free, veggies and vegans too.
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Publisher / Publication Date: HarperCollinsPublishers
Copies Available at Woodmere
1 available in New Non-fiction, Call number: 641.5686 ROSCraig, Caroline
Summary: "Provence is the fruit and vegetable garden of France, where much of its most beautiful produce is grown. These ingredients, combined with Provence's unique identity, position, and history have resulted in a cuisine full of heart, balance, and soul--a cuisine that showcases its peoples' reverence for the produce, the changing seasons, and the land. Caroline Rimbert Craig's maternal family comes...
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Publisher / Publication Date: Interlink Books 2023