Filter By Authors
Kimmel, Eric A. Koutalianos, Helen Nathan, Joan Shefi, Naama Siva, Micah Twitty, MichaelFilter By Authors
Kimmel, Eric A. Koutalianos, Helen Nathan, Joan Shefi, Naama Siva, Micah Twitty, MichaelTwitty, Michael
Summary: "The James Beard award-winning author of the acclaimed The Cooking Gene explores the cultural crossroads of Jewish and African diaspora cuisine and issues of memory, identity, and food. In Koshersoul, Michael W. Twitty considers the marriage of two of the most distinctive culinary cultures in the world today: the foods and traditions of the African Atlantic and the global Jewish diaspora. To...
Format: text
Publisher / Publication Date: Amistad, an imprint of HarperCollinsPublishers 2022
Sorry, no copies available
Place a hold to request this item.Siva, Micah
Summary: Food is a central part of Jewish culture, and those who don't connect with the foods of yesterday may feel as though a part of their heritage is missing. Nosh is the vegetarian cookbook for the modern Jewish kitchen, drawing inspiration from history through a 21st century lens. With the rise in plant-based eating across the globe, Nosh is an ideal guide for those looking to connect with and...
Format: text
Publisher / Publication Date: The Collective Book Studio 2024
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5676 SIVShefi, Naama
Summary: "From Rosh Hashanah and Passover to Hanukkah and weekly shabbat dinners, this joyous celebration of all the Jewish holidays offers a treasury of 130 recipes gathered from 30 influential chefs and food professionals around the globe, whose shared stories illuminate the diversity of the Jewish diaspora and its cuisine. As contributor Mitchell Davis puts it, the meal is the holiday. Whether it's...
Format: text
Publisher / Publication Date: Artisan, an imprint of Workman Publishing 2024
Sorry, no copies available
Place a hold to request this item.Summary: Dr. Nof Atamna-Ismaeel the first Muslim Arab to win Israel's MasterChef is on a quest to make social change through food. And so, she founded the A-sham Arabic Food Festival, where pairs of Arab and Jewish chefs collaborate on exotic dishes like kishek (a Syrian yogurt soup), and qatayef (a dessert typically served during Ramadan). A film about hope, synergy, and mouthwatering fare, it...
Format: moving image
Publisher / Publication Date: 2022
Copies Available at Woodmere
1 available in Documentary DVDs, Call number: DVD DOC BREKimmel, Eric A.
Summary: "When three Hanukkah latkes fight over which of them tastes the best, the winner is decided by the family cat. Which does he choose?"--
Format: text
Publisher / Publication Date: Kar-Ben Publishing 2021
Sorry, no copies available
Place a hold to request this item.Nathan, Joan
Summary: "In Jewish tradition, holidays are a time for family and feasting, and for Joan Nathan, nothing embodies the holiday spirit more than cooking delicious festive favorites with friends and loved ones. When her own children were young, Nathan published the first version of this book, which covers nine Jewish holidays and includes step-by-step instructions for kids and their families to prepare...
Format: text
Publisher / Publication Date: Alfred A. Knopf 2025
Sorry, no copies available
Place a hold to request this item.Siva, Micah
Summary: Count from 1 to 10 with Buckwheat the dog! Buckwheat is hungry! Help him count matzo balls, hamantaschen, latkes, and other traditional treats in this delightful romp through the delicious foods of Jewish holidays, family gatherings, and Shabbat dinners. If all this counting makes you hungry too, use the Simple Challah recipe included to make your own tasty loaf!
Format: text
Publisher / Publication Date: The Collective Book Studio 2023
Sorry, no copies available
Place a hold to request this item.Nathan, Joan
Summary: "A memoir-in-recipes from the best-selling and award-winning author that looks back at her family and at the long century of Jewish cooking in Europe and America. In her most personal book, Joan Nathan looks back at her own family's history - her family's arrival in America from Germany, Poland, and Slovakia; her childhood in post-war New York and Rhode Island; the influence of her in-laws, who...
Format: text
Publisher / Publication Date: Alfred A. Knopf 2024
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5092 NATKoutalianos, Helen
Format: text
Publisher / Publication Date: Arsenal Pulp Press 2010