Felix, Rebecca
Summary: "Eating Ethically helps readers trace the history of ethical eating and human ways of treating animals, explore the science behind it, and discuss controversies from an objective viewpoint. The title will engage readers on the topic and help them to weigh the pros and cons as they make their own food decisions."--
Format: text
Publisher / Publication Date: Core Library, an imprint of Abdo Publishing 2016
Copies Available at Fife Lake
1 available in Juvenile Nonfiction, Call number: J178 FELGold, Lyta
Summary: "Fictional stories have long been imagined to hold an uncanny power over hearts and minds. These days, everybody frets about fiction: according to the National Coalition Against Censorship, the current wave of book bans is the worst since the 1980s, and our cultural debates are consumed by questions about the politics and moral responsibility of storytelling. Can readers and viewers, at any...
Format: text
Publisher / Publication Date: Soft Skull
Copies Available at Woodmere
1 available in New Non-fiction, Call number: 174 GOLDowney, Robert
Summary: "What we eat matters--to us, and to the planet. Cool food is a game-changing new food category and way of thinking that can help fix the climate. This ... book will show you how to make simple choices, starting today--in the supermarket, in your kitchen, and in the world--to reduce your environmental impact. Hundreds of cool foods exist, but until now have gone largely uncelebrated for their...
Format: text
Publisher / Publication Date: Blackstone Publishing 2024