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bibliography biography Cookbooks. Livres d'images. Picture books. Poetry Poetry. poetry. Poésie. Translations.Summary: "Women poets in nineteenth-century France made important contributions to major stylistic innovations - from the birth of elegiac Romanticism to the inauguration of free verse - and many were prominent in their lifetime. Yet only a few are known today, and nearly all have been unavailable in English translation. Of the fourteen poets of this anthology - the third bilingual volume in the MLA...
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Publisher / Publication Date: Modern Language Association of America 2008
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Place a hold to request this item.Simler, Isabelle
Summary: "Twenty-seven poems look inside the dwellings of animals like elf owls, cathedral termites, Sumatran orangutans, and foam-nest tree frogs"--
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Publisher / Publication Date: Eerdmans Books for Young Readers 2024
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1 available in Juvenile Nonfiction, Call number: J 841 SIMCopies Available at Woodmere
1 available in Juvenile Nonfiction, Call number: J 841 SIMCendrars, Blaise
Summary: Free verse evocation of the eerie, shifting images of Shadow which represents the beliefs and ghosts of the past and is brought to life wherever there is light, fire, and a storyteller.
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Publisher / Publication Date: Scribner's 1982
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1 available in Juvenile Easy, Call number: JE CENBaudelaire, Charles
Summary: Le classique de la littérature par Charles Baudelaire, Les Fleurs du mal, est publié ici à nouveau pour le lecteur enthousiaste. La belle poésie, typique de l'époque moderniste, est inclus sans abrègement. Les six sections sont les suivantes: Spleen et Idéal Tableaux Parisiens Le Vin Fleurs du mal Révolte La Mort Au moment de la publication initiale dans les années 1860, Baudelaire a été accusé...
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Publisher / Publication Date: Pantianos Classics 0000
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1 available in Adult Non-fiction, Call number: 448.4 BAUBaudelaire, Charles
Summary: A bilingual edition of selected poems of a 19th century French master. In "The cat," one reads in this English version: "Come, cat of mine, perch on my loving breast; / Come, beauty, lie in gentle guise: / Pull in your claws, and let me plunge, possessed, / Into your agate-metal eyes."
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Publisher / Publication Date: University of Chicago Press 1998
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1 available in Adult Non-fiction, Call number: 448.4 BAUHasselstrom, Linda M.
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Publisher / Publication Date: Fulcrum Pub. 1991
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1 available in Adult Non-fiction, Call number: 818.54 HassePfeiffer, Jacquy.
Summary: "The definitive book on classic French pastry recipes from an award-winning pastry chef, star of the documentary Kings of Pastry, and cofounder of the renowned French Pastry School in Chicago. What does it take to make a flawless eclair? A delicate yet buttery croissant? To perfectly pipe dozens of macarons? All the answers are here in this comprehensive, easy-to-use, wonderfully written and...
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Publisher / Publication Date: Alfred A. Knopf 2013
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1 available in Adult Non-fiction, Call number: 641.865 PFEKayser, Éric.
Summary: Originally published in France, Maison Kayser's French Pastry Workshop provides step-by-step instruction for making dozens of classic desserts. From festive creations to simple but sophisticated fare, Kayser provides clearly written recipes and his expert insight so you can replicate his delectable creations. More than 70 recipes include his bakery bestsellers, such as raspberry macaroons,...
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Publisher / Publication Date: Black Dog & Leventhal Publishers 2017
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1 available in Adult Non-fiction, Call number: 641.865 KAYRovira, Michel de
Summary: How do croissants get their flaky layers? What is the difference between pastry cream and Bavarian cream? What is genoise cake? Can millefeuilles really be made in a home kitchen? For anyone who has asked themselves about the secrets of French pastry, Bake Like a French Pastry Chef holds these answers and many more.
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Publisher / Publication Date: The Countryman Press, a division of W. W. Norton & Company Independent Publishers Since, 1923 2018