Foster, Kim
Summary: "James Beard Award-winning author Kim Foster reveals a new portrait of hunger and humanity in America. Food is a conduit for connection; we envision smiling families gathered around a table--eating, happy, content. But what happens when poverty, mental illness, homelessness, and addiction claim a seat at the table? In The Meth Lunches, James Beard award-winning writer Kim Foster peers behind...
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Publisher / Publication Date: St. Martin's Press, an imprint of St. Martin's Publishing Group 2023
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1 available in Adult Non-fiction, Call number: 363.8 FOSBauer, Jean-Martin
Summary: "The director of Haiti's World Food Program takes aim at the global food crisis--revealing how hunger anywhere affects lives everywhere, and what steps we can take to change course"--
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Publisher / Publication Date: Alfred A. Knopf 2024
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Place a hold to request this item.Broadway, Anna.
Summary: "How can the church do better for its millions of singles? Everyone spends at least part of life single--and research shows that singles are leaving the church faster than other groups. To better understand singleness in the church, journalist Anna Broadway traveled around the world to interview Christians from nearly fifty countries and all three major church traditions. From cooking to aging,...
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Publisher / Publication Date: NavPress 2024
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1 available in Adult Non-fiction, Call number: 248.84 BROMintz, Sidney W. (Sidney Wilfred)
Summary: In this book the author shows how Europeans and Americans transformed sugar from a rare foreign luxury to a commonplace necessity of modern life, and how it changed the history of capitalism and industry. He discusses the production and consumption of sugar, and reveals how closely interwoven are sugar's origins as a "slave" crop grown in Europe's tropical colonies with its use first as an...
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Publisher / Publication Date: Penguin Books 1986