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Thayer, Samuel

Summary: Incredible Wild Edibles covers 36 of the best edible wild plants in North America: fruits, berries, nuts, shoots, leafy greens, root vegetables, culinary herbs, teas, and syrups that boast exceptional flavor and nutrition. The plants chosen represent every habitat and every region in North America, from the northern forests to the southwest deserts, from the largest cities to the wildest...

Format: text

Publisher / Publication Date: Forager's Harvest Press 2017

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 581.6 THA

Zachos, Ellen

Summary: "How to Forage for Wild Foods without Dying is a book for anyone who likes to go on nature walks and would like to learn about the edible plants they're most likely to come across-no matter what region they're in. Author Ellen Zachos shares her considerable expertise, acquired over decades of foraging in every part of North America. She offers clear, concise descriptions of edible wild plants,...

Format: text

Publisher / Publication Date: Storey Publishing 2023

Copies Available at Kingsley

1 available in New Non-fiction, Call number: 581.6 ZAC

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