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bibliographyWeaver, William Woys
Summary: "[This] has always been a book for gardeners and cooks interested in unique flavors, colors, and history in their produce. This updated edition has been improved throughout with growing zones, advice, and new plant entries. Line art has been replaced with lush, full-color photography. Yet at the core, this book delivers on the same promise it made two decades ago: It's a comprehensive guide...
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Publisher / Publication Date: Voyageur Press 2018
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 635 WEAIannotti, Marie.
Summary: Presents information on growing one hundred heirloom vegetables, providing advice on germination, exposure, spacing, soil, and harvesting for each variety.
Format: text
Publisher / Publication Date: Timber Press 2011
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1 available in Adult Non-fiction, Call number: 635 IANMusgrave, Toby.
Summary: Arranged by season, a pictorial guide to a variety of heirloom varieties of fruits and vegetables.
Format: text
Publisher / Publication Date: Thames & Hudson 2012
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1 available in Oversize, Call number: OVS 635 MUSCreasy, Rosalind.
Format: text
Publisher / Publication Date: Periplus Editions 1999
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1 available in Adult Non-fiction, Call number: 635 CREYepsen, Roger B.
Format: text
Publisher / Publication Date: Artisan 1998
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1 available in Oversize, Call number: OVS 635 YEPWeaver, William Woys
Format: text
Publisher / Publication Date: Henry Holt and Company 1997