text Wine food : new adventures in drinking and cooking
- Summary
-
Offers over seventy-five recipes with suggestions on wine pairings for each dish, including shrimp aguachile, tomato chaat, falafel waffles, ratatouille gratin, deviled ham hand pies, butternut lamb chili, and porcini mushroom stroganoff.
- Contents
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The wine food way -- Prefunk -- Brunch with benefits -- Salad days -- The big veg -- Picnics and other reasons to eat outside -- Uncommon common dinners -- Cozy night in.
- Format
- text
- Description
- 255 pages : color illustrations ; 26 cm
- Publisher
- Lorena Jones Books 2018
Library | Location | Status |
---|---|---|
East Bay Branch Library | 641.01 FRA in Adult Non-fiction | Available |
Woodmere (Main Branch) | 641.01 FRA in Adult Non-fiction | Available |
Library | Location | Status |
---|---|---|
TADL-EBB | 641.01 FRA in Adult Non-fiction | Available |
TADL-WOOD | 641.01 FRA in Adult Non-fiction | Available |
Available Copies
Library | Location | Status |
---|---|---|
East Bay Branch Library | 641.01 FRA in Adult Non-fiction | Available |
Woodmere (Main Branch) | 641.01 FRA in Adult Non-fiction | Available |