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Patel, Palak

2 holds on 1 copy

Summary: "Explore the powerful connection between how you feel and what you eat in this inspired cookbook from acclaimed chef and Food Network champion Palak Patel. Have you ever experienced tears of gratitude and joy after eating something? Received a kiss from a dessert that left you breathless? Tasted something so reminiscent that it brought you right back to a moment in time from your childhood?...

Format: text

Publisher / Publication Date: Harvest, an imprint of William Morrow 2024

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Diaz, Von

Summary: "In this deliciously groundbreaking cookbook, Von Diaz travels across oceans and nations to honor island cooking in over 125 recipes organized by their ancestral cooking techniques. These techniques, among the oldest known to humanity, enable people to make delicious food with limited ingredients, often without modern tools or electricity"--

Format: text

Publisher / Publication Date: Chronicle Books LLC 2023

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Shukla, Sheil

Summary: "Indian food like you've never seen it before -- in a healthy vegan cookbook, with 100+ recipes and stunning photos"--

Format: text

Publisher / Publication Date: The Experiment 2022

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.56362 SHU

Summary: In an era where a great variety of cuisines are just a restaurant away, it has become difficult to choose what to eat. Food products labelled 'healthy' one day are abruptly dismissed as 'lethal' the very next, while 'celebrity diets' are trashed by nutritionists. So what is the correct diet for your body? The answer lies within. In the Yogic tradition, food is alive, with a prana of its own....

Format: text

Publisher / Publication Date: Harper Element 2016

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Lowe, Lindsey

Summary: Readers explore the cultures of India through its food in this creative collection of accessible recipes. From spice blends and curries to sweet treats, each recipe is broken down into simple, clear steps that often feature photographs to help readers visualize the cooking process. However, readers learn far more than just how to make traditional Indian dishes. They discover the importance of...

Format: text

Publisher / Publication Date: Cavendish Square Publishing 2024

Copies Available at Woodmere

1 available in Juvenile Nonfiction, Call number: J 641.5954 LOW

Khan, Asma

Summary: "A new cookbook from the star of Netflix's Chef's Table and one of the world's most prominent female chefs. Ammu is a heart-warming cookbook of comforting aromatic Indian flavors: Indian food from home, cooked with heart. Ammu is a collection of recipes from Asma Khan's childhood, from her Indian family kitchen. It is a celebration of where she comes from, of home cooking, and the inextricable...

Format: text

Publisher / Publication Date: Interlink Books, an imprint of Interlink Publishing Group, Inc. 2022

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5954 KHA

Singla, Anupy

Summary: This updated edition of Anupy Singla's bestselling debut cookbook includes 15 additional Indian recipes developed specifically for the slow cooker. Since its original publication in 2010, The Indian Slow Cooker has become a touchstone primer for everyone seeking an accessible entry point to cooking authentic, healthy Indian fare at home. Taking full advantage of the ease and convenience of the...

Format: text

Publisher / Publication Date: Surrey Books, an Agate imprint 2018

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5884 SIN

Sehgal, Kabir

Summary: "A rhyming reverse counting book, from 20 to 1, full of delicious Indian and South Asian treats at the market"--

Format: text

Publisher / Publication Date: Beach Lane Books 2024

Copies Available at Woodmere

1 available in JE Concept Crates, Call number: JE SEH

Hingle, Richa

Summary: "As Vegan Richa, Richa Hingle has a devoted following of readers who love her flavorful, easy-to-make vegan comfort foods. Her first book, Vegan Richa's Indian Kitchen, offered "traditional and creative recipes for the home cook," as the subtitle says. In Vegan Richa's Everyday Kitchen, she branched out to include popular comfort foods. Now she blends both-in an Instant Pot! in her new book....

Format: text

Publisher / Publication Date: Hachette Go 2022

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Gowardhan, Maunika

Summary: Social media star Maunika Gowardhan serves up over 80 easy and accessible recipes that show you just how simple it is to create a Thali at home. From familiar and classic Indian dishes like Tadka Dal and Matar Paneer alongside less familiar ones such as Pomegranate Spiced Chicken and Konkani Jackfruit Stir-Fry, these recipes will encourage you to explore the varied and vibrant range of food,...

Format: text

Publisher / Publication Date: Hardie Grant Books 2021

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5954 GOW

Vassallo, Jody.

Summary: Indian cuisine is known for its complex flavors and sophisticated pairings. Indian Basics adapts traditional Indian dishes for the busy North American lifestyle. With a just a few appliances and Indian spice mixes easily made at home, anyone can enjoy authentic Indian food with family and friends.

Format: text

Publisher / Publication Date: Firefly Books 2011

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Vij, Vikram

Format: text

Publisher / Publication Date: Douglas & McIntyre 2006

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5954 VIJ

Jaffrey, Madhur

Summary: "In this stunning new edition, beautifully illustrated and featuring new recipes and a new foreword by the author, Jaffrey shares timeless dishes with a new generation. From dals, curries, and chutneys, to breads, rice dishes, and relishes, the 125 recipes in this book are a sweeping survey of the countless dishes of the subcontinent"--

Format: text

Publisher / Publication Date: Alfred A. Knopf 2024

Copies Available at Kingsley

1 available in New Non-fiction, Call number: 641.5954 JAF

Makan, Chetna

Summary: Chetna Makan is the queen of Indian home cooking. First introduced to us on The Great British Bake Off, Chetna has since authored several bestselling cookbooks that combine her inventive flavors with a love of simple Indian recipes. In this newest collection, Chetna provides us with flavor-packed feasts designed to please a crowd. Chetna's accessible style and supermarket-friendly ingredients...

Format: text

Publisher / Publication Date: Hamlyn 2023

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5954 MAK

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