America's Test Kitchen (Firm)
Summary: "For the first time ever, America's Test Kitchen is bringing [its] scientific know-how, rigorous testing, and hands-on learning to kids in the kitchen"--Publisher's description.
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Publisher / Publication Date: Sourcebooks Jabberwocky 2018
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Place a hold to request this item.America's Test Kitchen (Firm)
Summary: A giftable and gorgeous book featuring the very best recipes from the America's Test Kitchen TV show in celebration of its 20th anniversary and its renowned celebrity cast. More than 500 recipes from the show's 500-plus episodes are included here along with all the recipes from the 20th season--a stunning array of must-have recipes aimed at how we want to cook today. As the longest-running and...
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Publisher / Publication Date: America's Test Kitchen 2019
Copies Available at Fife Lake
1 available in Adult Non-fiction, Call number: 641.5 AMEAmerica's Test Kitchen (Firm)
Summary: "When it comes to entertaining there's nothing as crowd pleasing and visually impressive as a well thought out grazing board. So much more than just cheese and cured meat--these edible displays are an approachable and elegant way of presenting food. Show off your effortless entertaining style with showstopping conversation-starting spreads that are sure to impress your guests but give you the...
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Publisher / Publication Date: America's Test Kitchen 2022
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Place a hold to request this item.America's Test Kitchen (Firm)
Summary: "A Fresh Guide with 200+ Vibrant Dishes Using Greens, Vegetables, Grains, Proteins, and More"--
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Publisher / Publication Date: America's Test Kitchen 2021
Copies Available at Peninsula
1 available in Adult, Call number: 641.83 COMAmerica's Test Kitchen (Firm)
Summary: We're all looking for interesting, achievable ways to enjoy vegetables more often. This must-have addition to your cookbook shelf has more than 700 kitchen-tested recipes that hit that mark. Sure, you'll learn nearly 40 ways to cook potatoes and 30 ways with broccoli, America's favorite veggies. But you'll also learn how to make a salad with roasted radishes and their peppery leaves; how to...
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Publisher / Publication Date: America's Test Kitchen 2019
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.6 VEGCopies Available at Kingsley
1 available in Oversize, Call number: OVS 641.6 VegSummary: Welcome again to the home of Cook's Country, a renovated 1806 farmhouse with a full working test kitchen, a live audience, and the odd neighbor who stops by with cooking problems that need immediate attention. Join host Christopher Kimball and the chefs from America's Test Kitchen as they turn their no-nonsense approach to cooking to the American repertoire, turning bad food into great food...
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Publisher / Publication Date: 2013
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Place a hold to request this item.Contents: Disc 1. The best blueberry pie -- French classics, reimagined -- Dinner with a Latin accent -- The crunchiest pork chops ever -- Perfecting pasta sauces -- Easy apple desserts.
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Publisher / Publication Date: WGBH Boston Video 2009
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 AMESummary: The team at America's Test Kitchen has created more than 200 easy-to-make 30-minute recipes that guarantee impressive results from a minimum of effort. With a little test kitchen know-how (and relentless testing and re-testing), we found ways to make naturally fast dishes even faster, and traditionally slow-cooked dinners a weeknight option. But one thing we never did was settle on shortcuts...
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Publisher / Publication Date: America's Test Kitchen 2010
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Place a hold to request this item.Summary: This newly revised edition captures fifteen seasons of the hit TV show in a lively collection featuring more than 900 foolproof recipes and dozens of tips and techniques. Our comprehensive 50-page shopping guide includes all the tastings and testings from the show so you won't waste money on inferior products.
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Publisher / Publication Date: Americas Test Kitchen 2014
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 COMSummary: This newly revised edition of The Complete America's Test Kitchen TV Show Cookbook includes all 18 seasons (including 2018) of the hit TV show in a lively collection featuring more than 1,150 foolproof recipes and dozens of tips and techniques. Learn what happens in the test kitchen before the cameras start rolling, what's really involved in our recipe development process, and what lengths...
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Publisher / Publication Date: America's Test Kitchen 2017
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Place a hold to request this item.Summary: Presents all 26 episodes of Season 13 of America's test kitchen, the public television cooking show filmed in the test kitchens of Cook's illustrated magazine.
Format: moving image
Publisher / Publication Date: PBS 2013
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 AMESummary: The entire cast is home for the holidays, and they're revealing their all-time favorite holiday recipes from the test kitchen archives. The special hour-long holiday episode features hosts Bridget Lancaster and Julia Collin Davison and the rest of the cast gathered in a casual behind-the-scenes setting while sharing the warmth of the holidays with viewers.
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Publisher / Publication Date: 2019
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 AMESummary: "We have countless recipes at our disposal today, but what are the real keepers, the ones that don't just feed us when we're hungry or impress our friends on Saturday night, but inspire us to get into the kitchen? At the forefront of American cooking for more than 20 years, the editors at America's Test Kitchen have answered this question in [a] collection of recipes that you won't find...
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Publisher / Publication Date: America's Test Kitchen 2015
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.5 ONESummary: Welcome again to the home of Cook's Country, a renovated 1806 farmhouse with a full working test kitchen, a live audience, and the odd neighbor who stops by with cooking problems that need immediate attention. Join host Christopher Kimball and the chefs from America's Test Kitchen as they turn their no-nonsense approach to cooking to the American repertoire, turning bad food into great food...
Format: moving image
Publisher / Publication Date: PBS Home Video 2011
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Place a hold to request this item.Summary: "Every Christmas, millions of children leave cookies out for Santa Claus. What they might not know is that many many years ago, Santa's grandma made cookies for Santa and now every year Santa makes cookies for Mrs. Claus, the elves, and his reindeer. So when we leave cookies for Santa we're honoring his family tradition!"--
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Publisher / Publication Date: Sourcebooks eXplore 2019
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Place a hold to request this item.Summary: Join the cast as they reveal the test kitchen's secrets to foolproof cooking at home. From simple combinations to more complicated ones, these recipes will work the first time you try them.
Format: moving image
Publisher / Publication Date: 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 AMESummary: Discovers the best of American cuisine through extensive kitchen testing.
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Publisher / Publication Date: PBS Distribution 2012
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Place a hold to request this item.Summary: "Eating healthfully plays a big role in managing diabetes. America's Test Kitchen's mission is to encourage home cooks to get into the kitchen with 400-plus meticulously developed and tested recipes that maximize healthy ingredients and flavor and limit unhealthy carbs and fats, sodium, and added sugars. Each recipe lists complete nutritional information for easy reference. Enjoy every meal...
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Publisher / Publication Date: America's Test Kitchen 2018
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.56 COMSummary: In Cook's Science, the all-new companion to the New York Times-bestselling The Science of Good Cooking, America's Test Kitchen deep dives into the surprising science behind 50 of our favorite ingredients--and uses that science to make them taste their best.
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Publisher / Publication Date: America's Test Kitchen 2016
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 COOSummary: American's Test Kitchen and a clinical dietitian and nutritionist work together to provide recipes that give you energy and endurance for the activities you love, using science backed levels of carbohydrates, protein and healthy fats, plus flavor that packs a punch.
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Publisher / Publication Date: America's Test Kitchen 2022
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 613.2 EVELancaster, Bridget
Summary: The stars of America's Test Kitchen and Cook's Country public-television shows select 150 of their all-time favorite recipes--including Bacon and Chive Deviled Eggs, Ultimate Cinnamon Buns and Classic Chicken and Rice With Carrots and Peas--in a cookbook that includes behind-the scenes stories, tips on entertaining and kitchen shortcuts.
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Publisher / Publication Date: America's Test Kitchen 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 LANSummary: It features the best regional home cooking in the country and relies on a practical, no-nonsense food approach where family-friendly recipes are scientifically re-imagined for the modern home cook. Join hosts Bridget Lancaster and Julia Collin Davison as they uncover blue-ribbon specialties from across the country and classic fare in need of a makeover.
Format: moving image
Publisher / Publication Date: 2017