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Williams-Sonoma Test Kitchen

Summary: "Featuring special sections on Instant Pot care and maintenance, and chapters on Chicken, Pork and Beef, Seafood and Vegetarian, and Breakfast and Dessert recipes. Sample recipes: Thai Chicken Noodle Bowls; Orange Chicken Lettuce Wraps; Sesame Scallion Ribs; Beef Gyros with Tzatziki; Chorizo Paella; Pork Tamales; Truffle Gruyere Mac and Cheese; Sriracha Deviled Eggs; Summer Corn and Zucchini...

Format: text

Publisher / Publication Date: Weldon Owen 2017

Copies Available at Kingsley

1 available in Adult Non-fiction, Call number: 641.58 INS

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.58 INS

Summary: Nothing evokes the comforts of home better than freshly baked treats straight from the oven. Here you'll find recipes that both fit into your busy schedule and suit nearly every occasion, from quick desserts for weeknight suppers to fancy cakes for holiday tables.

Format: text

Publisher / Publication Date: Oxmoor House 2009

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.8 WIL

Summary: Collects more than forty easy-to-follow international recipes for young chefs, including such dishes as Swedish meatballs, souvlaki, tortilla soup, chicken tikka masala, and sticky toffee pudding.

Format: text

Publisher / Publication Date: Weldon Owen 2018

Copies Available at Kingsley

1 available in Juvenile Nonfiction, Call number: J 641.5 AME

Summary: Shares recipes with young, beginner cooks, including chicken noodle soup, teriyaki chicken and vegetables, and cheesy garlic bread.

Format: text

Publisher / Publication Date: 2016

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Summary: Collects more than forty easy-to-follow recipes for aspiring bakers that are fit for any occasion, from cupcakes and cookies to madeleines and tartlets.

Format: text

Publisher / Publication Date: Weldon Owen 2015

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Summary: "This collection of yummy recipes contains cool ideas for every day of the week - whether you need grab-and-go meals for busy mornings, want to surprise someone you love with a beautiful breakfast tray, or can't wait to host your friends for a superstar brunch party on the weekend."--Page 2 of cover.

Format: text

Publisher / Publication Date: Weldon Owen 2017

Copies Available at Kingsley

1 available in Juvenile Nonfiction, Call number: J 641.52 AME

Brennan, Georgeanne

Summary: A year's worth of salad ideas features seasonally inspired options for every month and includes suggestions for special occasions, providing instructions for such dishes as chickpea salad with mint and spicy crab salad.

Format: text

Publisher / Publication Date: Weldon Owen 2016

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De Mori, Lori.

Format: text

Publisher / Publication Date: Oxmoor House 2004

Copies Available at Woodmere

1 available in Oversize, Call number: OVS 641.5945 DEM

Summary: With more than fifty recipes for garden-fresh superstar lunches, scrumptious snacks, tasty dinners, and sweet desserts, this cookbook gives you all the inspiration and guidance you need to cook homemade dishes with fresh fruits and veggies all year round.

Format: text

Publisher / Publication Date: Weldon Owen 2018

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Summary: This guide to produce illuminates how to identify, select, and prepare over 100 types of fruits and vegetables fresh from the market, with more than 245 recipes, including one for each ingredient.

Format: text

Publisher / Publication Date: Weldon Owen 2010

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5973 COO

Copies Available at Interlochen

1 available in Adult Non-fiction, Call number: Food Cook Williams

Summary: One of the first dessert cookbooks officially endorsed by the Instant Pot brand, Instant Pot Desserts is testament to the versatility and functionality of the popular multicooker with more than 20 recipes for cakes, puddings, and other sweet treats developed by the Williams Sonoma Test Kitchen. . . From cheesecakes and sweet breads to fresh fruit desserts, the Instant Pot takes the guesswork...

Format: text

Publisher / Publication Date: Weldon Owen 2019

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.86 INS

Binns, Brigit Legere.

Summary: Presents a collection of more than one hundred slow-cooker recipes that offers insight into how slow cooking can enable appealing flavors and textures in addition to convenience, offering options for beef, poultry, seafood, vegetables, and grains.

Format: text

Publisher / Publication Date: Weldon Owen 2013

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5884 BIN

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