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Africains Pays étrangers African American cooking African diaspora Cooking, African Cooking, American Cooks Cuisine africaine Cuisiniers États-Unis HOUSE & HOME / General United States

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Onwuachi, Kwame

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Cookbook Cookbook. Cookbooks. cookbooks. Livres de cuisine. Recipes.

My America : recipes from a young black chef

Onwuachi, Kwame

Details

1 hold on 1 copy

Summary: "A cookbook celebrating the food of the African diaspora, from Nigeria and Ethiopia to the Bronx, the Caribbean, and the American South, from the James Beard Award-winning author of Notes from a Young Black Chef"--

Format: text

Publisher / Publication Date: Alfred A. Knopf 2022

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.59296 ONW

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