Summary: When it comes to cooking well, the secret ingredient is.math! Covering all of the basics, Matt the Mathematical Cook shows viewers how to read a recipe, measure out ingredients, convert recipes to increase and decrease their yields, and perform ingredient cost comparisons involving price and size to determine the best buys in this Telly Award-winning video. Correlates to all applicable National...

Format: software, multimedia

Publisher / Publication Date: Films Media Group 2010

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