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Serpico, Peter

Summary: "A "wildly inventive" (Food & Wine) James Beard Award-winning chef interprets one of Asia's greatest cuisines for the everyday eater. The best Korean food is Korean home cooking. The cornerstones of every meal are kimchi and white rice, and once you unlock that perfect marriage of flavor, the universe of wholesome, vegetable-centric cooking will inspire healthy eating, every day. In this...

Format: text

Publisher / Publication Date: W.W. Norton & Company, Inc. 2022

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.59519 SER

Clark, Melissa

Summary: "100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet--one-everything!--recipes from the New York Times star food writer and bestselling author of Dinner in French. Melissa Clark brings her home cook's expertise and no-fuss approach to the world of one-pot/pan cooking. With nearly all of the recipes being made in under one hour, the streamlined steps ensure you are in...

Format: text

Publisher / Publication Date: Clarkson Potter/Publishers 2022

Copies Available at Woodmere

2 available in Adult Non-fiction, Call number: 641.82 CLA

Copies Available at East Bay

1 available in Adult Non-fiction, Call number: 641.82 CLA

Beacom, Jessica

Summary: As busy moms, authors Jessica Beacom and Stacie Hassing know how challenging it can be to get dinner on the table on a busy weeknight, much less a meal that helps you feel better inside and out by accommodating food allergies, sensitivities and fighting inflammation. Enjoy healthy and delicious food every night of the week with these 100+ approachable comfort food recipes perfect for any budget...

Format: text

Publisher / Publication Date: Simon Element, an imprint of Simon & Schuster, Inc. 2022

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5638 BEA

O'Neal, Shaquille

Summary: "A celebration of cultural icon Shaquille O'Neal's love of food, family, and fun, with 80 low-stress, comfort food meals for busy families"--

Format: text

Publisher / Publication Date: Ten Speed Press 2022

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 O'NE

Copies Available at Peninsula

1 available in Adult, Call number: 641.5 ONE

Glick, Ruth

Summary: This revised book is your solution to delicious meals in a snap. Nothing is easier than "one-pot" cooking, prepare your ingredients, combine, and let them cook!--[book cover].

Format: text

Publisher / Publication Date: American Diabetes Association 2007

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.56314 GLI

Cook, Deanna F.

Summary: "This selection of 25 easy, budget-friendly dinner recipes from the best-selling Cooking Class series teaches kids how to make tasty, healthy meals with easy-to-follow step-by-step photos"--

Format: text

Publisher / Publication Date: Storey Publishing 2022

Sorry, no copies available

Place a hold to request this item.

Day, Aaron

Summary: Eating keto can be challenging, and cooking keto recipes that are satisfying can be even more challenging! You need to make sure you're eating enough fat to stay in ketosis, while still eating food that is satisfying. Weekly meal prep can help ensure that you stay in ketosis while still enjoying fresh, delicious, keto-friendly recipes that aren't the same every week. With Easy Keto Meal Prep,...

Format: text

Publisher / Publication Date: Alpha 2019

Copies Available at East Bay

1 available in Adult Non-fiction, Call number: 641.56383 DAY

Morrison, Julee

Summary: "Fire up your curiosity to try new foods and impress your family and friends. [This book] will help you learn the basics of cooking and baking while having fun and creating incredible meals (and memories) from scratch. The recipes begin with the fundamentals, then take your skills to the next level. Start with the perfect scrambled eggs and work your way up to fancy egg dishes like omelets and...

Format: text

Publisher / Publication Date: Rockridge Press 2020

Copies Available at Woodmere

1 available in Young Adult Non-fiction, Call number: YA 641.5 MOR

Boyers, Lindsay

1 hold on 1 copy

Summary: "If you're someone who wants to start making healthy choices and get in control of your diet, you're not alone. The macro diet offers a specific number of proteins, carbs, and fats to stay under every day based on your goals. Rather than a strict calorie count, which can do more harm than good, this way of eating allows you to enjoy all of your favorite foods--as long as it's within your...

Format: text

Publisher / Publication Date: Adams Media 2022

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.563 BOY

Frazier, Karen

Summary: Heartburn, burping, abdominal pain, and discomfort, you know the symptoms of acid reflux all too well. Luckily, the key to managing GERD and LPR is closer than you think. By creating delicious, easy-to-follow recipes without the high fat or acidic ingredients that aggravate acid reflux, nutrition expert and author of the bestselling The Acid Reflux Escape Plan Karen Frazier shows you that you...

Format: text

Publisher / Publication Date: Rockridge Press 2017

Sorry, no copies available

Place a hold to request this item.

Modic, Nicole Keshishian

Summary: "Love your body and yourself with 75 recipes that will leave you satisfied, happy, and confident"--

Format: text

Publisher / Publication Date: Ten Speed Press 2022

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.512 MOD

Summary: In chapters organized by mealtime, each recipe has been carefully developed to ensure that it's perfectly balanced and lip-smackingly tasty for little ones and grown-ups alike. Find out which meals are best to adapt for weaning babies, know what to cook for a play-date crowd-pleaser (little friends will go mad for Munchy Cheese and Leek Sausages); and see instantly which dinners keep...

Format: text

Publisher / Publication Date: Hamlyn 2017

Copies Available at Woodmere

1 available in Juvenile Parent-Teacher Collection, Call number: JPT 641.555 EAS

White, Dana Angelo

Summary: Ditch the dishes and simplify dinner with 100 healthy, family-friendly recipes you can make in just one pan. Weeknight dinners can be a chore, especially when they require multiple pots and pans. Simplify dinner with 100 easy recipes that come together quickly and require only one sheet pan, skillet, Dutch oven, multicooker, or slow cooker. Healthy recipes feature fresh, whole food ingredients...

Format: text

Publisher / Publication Date: DK Publishing 2020

Copies Available at Peninsula

1 available in Adult, Call number: 641.5 WHI

Melvani, Nisha

Summary: "A certified dietitian and nutritionist, Melvani offers a non-militant approach for those wanting to eat less meat but also solid, tested recipes for those who are already vegan. Plant-based cooking will no longer feel intimidating with limited, easy-to-find ingredients that you will use in the kitchen over and over again. Inspired by the flavors she was introduced to while growing up in...

Format: text

Publisher / Publication Date: Rodale Books 2022

Sorry, no copies available

Place a hold to request this item.

Sussman, Adeena

Summary: This official Noom cookbook from the global phenomenon offers a vast array of delicious recipes that make serving health-forward foods easy for cooks of all skill levels, and provides accessible culinary guidance for those looking to kick-start their health and wellness in the kitchen.

Format: text

Publisher / Publication Date: Simon Element 2024

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5635 SUS

Copies Available at Interlochen

1 available in Adult Non-fiction, Call number: Food Cook Sussman

Eisner, Jeffrey

Summary: "Aren't we all hungry for a little comfort? Fresh off of two #1 national bestsellers, Jeffrey Eisner is back with a crave-worthy collection of recipes that make everything seem all right in the world. You'll get his Pressure Luck spin on classics and brand-new creations. These heartwarming, super-satisfying, intensely flavorful dishes are easy to prepare in your Instant Pot pressure cooker. ...

Format: text

Publisher / Publication Date: Voracious, Little, Brown and Company 2022

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.587 EIS

Gerard, Tieghan

Summary: "125 all-new, soul-satisfying, easy recipes with a healthy spin from the New York Times bestselling author of Half Baked Harvest Super Simple. Half Baked Harvest Book 3 delivers more of Tieghan's trademark simple, wholesome decadence with 125 all-new recipes for food that everyone can feel good about. This time around, the recipes are just as easy as her last cookbook, Half Baked Harvest Super...

Format: text

Publisher / Publication Date: Clarkson Potter/Publishers 2022

Copies Available at Peninsula

1 available in Adult, Call number: 641.5 GER

Copies Available at Woodmere

2 available in Adult Non-fiction, Call number: 641.512 GER

Howard, Joy

Summary: "Tomato Love is a joyful collection of recipes that celebrate the favorite high-summer fruit. With fresh and nourishing ingredients at the forefront, this cookbook makes it easy for families to put good food on the table"--

Format: text

Publisher / Publication Date: Storey Publishing 2022

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.65642 HOW

Mulholland, Suzanne

Summary: "Healthy eating without any of the hassle. The Batch Lady's simple, freezable, portion-controlled recipes will save you time and money. By following the revolutionary guidance of Sunday Times best-selling author The Batch Lady, you too can take control of your diet and create fresh and satisfying meals without spending hours in the kitchen. With over 100 amazingly simple, healthy, home-cooked...

Format: text

Publisher / Publication Date: Mira 2021

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.555 MUL

Summary: In this ultimate cookbook, the Good Housekeeping Test Kitchen shows just how versatile air fryers can be with dozens of tested-til-perfect recipes for delicious mains, easy appetizers and sides, decadent desserts and super-fast breakfasts. Plus, the experts share their lab-testing notes about which type of air fryer to buy, the best ways to clean and maintain your machine, as well as top-tested...

Format: text

Publisher / Publication Date: Hearst Books 2023

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.77 AIR

Summary: "Join Bluey and Bingo at their fancy restaurant and learn how to make lots of yummy recipes--for real life"--OCLC.

Format: text

Publisher / Publication Date: Penguin Young Readers Licenses, an imprint of Penguin Random House LLC 2023

Copies Available at Interlochen

1 available in Juvenile, Call number: J Food Bluey

Pépin, Jacques

Summary: "Master chef Jacques Pépin shares his expert insights on cooking economically at home in Jacques Pépin Cooking My Way. Learn how to save money, time, and effort in the kitchen with over 150 delicious recipes"--

Format: text

Publisher / Publication Date: Harvest, an Imprint of William Morrow 2023

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 PEP

Summary: A comprehensive guide to the quick and easy one-dish meal presents 175 recipes and tips to minimize preparation time and cleanup chores.

Format: text

Publisher / Publication Date: America's Test Kitchen 2011

Copies Available at Fife Lake

1 available in Adult Non-fiction, Call number: 641.82 AME

Summary: Join the one-pot movement with The Complete One Pot Cookbook. From sheet-pan suppers to no-boil pastas, millions of home cooks want the ease of hands-off meals made using a single vessel. These flavorful recipes represent years of the test kitchen's best strategies for successful single-pan cooking, from staggering cooking times so everything finishes at once to developing an arsenal of no-cook...

Format: text

Publisher / Publication Date: America's Test Kitchen 2020

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.82 COM

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